Ramadan Atayef from A to Z

It’s Atayef (Qatayef or Katayef) Time!! These delicious thin lacey stuffed Middle Eastern pancakes are one of the most popular and loved Ramadan treats; and a staple in our household during this very special month ☪️💐

Ful Medames

A hearty bowl of “Ful Medames”, which translates to slow cooked Fava Beans Stew, is a staple on our Ramadan iftar table every night, and on weekends all year round! ⭐️♥️🌙 😍

Pickled Turnips & Beets

My most favorite of all pickled vegetables – TURNIPS and BEETS! The perfect side to my falafel, shawarma and chicken kebab sandwiches.

Homemade Pickles

Hello Friends 💐
🥒 Homemade Pickles 🥒
Fresh, tangy, refreshing and very easy to make!

Baba Ghanoush

Love Mediterranean appetizers and mezzas and looking for easy, tried and true recipes?? Look no further! You can make a delicious bowl of Baba Ghanoush with just a couple ingredients. Give it a try and I promise you, you’ll absolutely love it!! 🍆❤️

Beet Hummus

Beet Hummus Dip, a vegetarian delight💫
Delicious and very easy to prepare!

Smashed Potatoes 🥔 🔨, with Gremolata Topping

You will need: baby potatoes, salt, rosemary sprigs, thyme, balsamic vinegar, parsley, 1 lemon, five garlic gloves, 1/2 cup of grated Parmesan cheese, fresh parsley, Instructions: Put washed baby potatoes in a deep pot Add a generous amount of salt to the pot Boil potatoes until they are fork tender Then drain the water and…

Stuffed Pumpkin

You will need: A pumpkin, black pepper, cinnamon, oil of your choice, 1 large onion, salt, butter, ground beef, rice (I used Jasmine), butternut squash, 1 cinnamon stick, Mesteka (mastic), 2 cardamom pods, pearl onions, your favorite veggie mix (I used peas and carrots), Instructions: First wash and dry the exterior of the pumpkin and…