Pan Seared T-Bone Steak Dinner


A lip-smacking delicious pan seared T-Bone steak dinner made in less than 20 minutes for the win! πŸ₯©πŸ‘ŒπŸ»

Get ready to enjoy a fabulous meal with your family:

This is all you’ll need:
πŸ₯© A good piece of steak
🧈 Lots of butter
πŸ§„ A few cloves of garlic
πŸͺ΄ Fresh herbs
πŸ§‚ Salt & pepper

πŸ₯© Season the steak on both side with a generous amount of salt and black pepper
πŸ₯© In a hot thick bottom skillet heat some oil and sear the steak for 4 minutes on each side. Do not move the steak around the skillet while it’s searing. Don’t poke it with a fork or press on it. Just drop it in the skillet and leave it alone to sear. 
πŸ₯© Once seared on both sides, add 5 tablespoons butter, 3 or 4 smashed garlic cloves and fresh herbs. I had rosemary and thyme on hand so I used a few sprigs of each.
πŸ₯© Keep basting the steak with the garlic herb infused butter for 30 seconds; then transfer it to a plate, cover it with foil and let it rest for 10 minutes.
πŸ₯© To make the roasted baby potatoes, simply season them with salt, pepper, onion powder, garlic powder and dried oregano. Drizzle them with a generous amount of olive oil and toss them to ensure that they’re evenly coated with the oil and seasonings. Bake them covered in a 350 preheated oven until they’re fork tender. Remove the cover at the end if you like them a little crusty on the outside.
πŸ₯© Please note that the steak cooking time will vary according to its thickness and how you like it cooked. I like mine medium-well and crispy on the outside. Feel free to add other seasonings, but believe me just salt and pepper is more than enough.


MADE WITH LOVE!
RUBY

#tbone #steak #tbonesteak#dinnerideas #tbonesteaks#steakdinner #panseared #steaks#steaklover #garlicbutter #rosemary#thyme #roastedpotatoes #Ψ³ΨͺΩŠΩƒ#ΨͺΩŠΨ¨ΩˆΩ†_Ψ³ΨͺΩŠΩƒ #Ω„Ψ­Ω…
#madewithlove #rubys_kitchen
πŸ˜πŸ‘©πŸ»β€πŸ³β€οΈπŸ‘ŒπŸ»

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