Pan Seared Salmon with Tuscan Sauce


Pan Seared Salmon with a Creamy Dreamy Tuscan Sauce, served with Jasmine rice… DELICIOUS β€ΌοΈπŸ£πŸ‘ŒπŸ»

Get ready to enjoy a fabulous meal with your family:

Ingredients:
🍣 6 small salmon fillets
🍾 3 tablespoons olive oil 
🧈 3 tablespoons butter
πŸ§„ 6 cloves of garlic, minced
πŸ… 1 cup sun-dried tomato 
πŸ₯¬ 2.5 cups baby spinach
πŸ„ 2 cups sliced mushrooms 
🍢 1 3/4 cups cream
πŸ§€ 1 cup finely grated Parmesan cheese 
πŸ§‚ Seasonings, amounts to taste: @badiaspices pink salt & black pepper, @badiaspices orange pepper mix, @badiaspices complete seasoning mix 

🐟 Pat the salmon fillets dry before searing. This guarantees the salmon will be crisp on the outside and won’t stick to the pan.
🐟 Generously season each fillet with salt, black pepper and your favorite seafood seasonings. I used @badiaspices Orange Pepper and Complete Seasoning mix.
🐟 Heat a thick bottom skillet with some olive oil and sear salmon fillets for 3 minutes on each side, starting with the flesh side down first.
🐟 once seared on both sides, remove salmon from the skillet and set aside.
🐟 in the same skillet add the butter, minced garlic, sliced mushroom and sauté until mushroom is softened.
🐟 Add the cream, sun-dried tomatoes; and I like to season the sauce with the same seasonings I used on the salmon, so I added 1 tsp orange pepper and 1 tsp complete seasoning mix. Mix and simmer for a couple of minutes to allow the sauce to reduce down slightly.
🐟 Add the grated cheese and baby spinach and continue simmering the sauce while stirring, until the spinach has wilted a little and the cheese has melted.
🐟 Add the seared salmon back in the skillet and cook in the sauce for 5 more minutes or until fully cooked.
🐟 This salmon recipe is best served with white rice or pasta
Bon Appétit ❀️


MADE WITH LOVE!
RUBY

#salmon#salmonrecipe#tuscansalmon#tuscanrecipes#salmondinner#fish#seafood#seafooddish#seafoodrecipes#mediterraneanrecipes#mediterraneanfood#Ψ³Ω…Ωƒ#Ψ³Ψ§Ω„Ω…ΩˆΩ†#سيفود#madewithlove#rubys_kitchen
πŸ˜πŸ‘©πŸ»β€πŸ³β€οΈπŸ‘ŒπŸ»

 

2 Comments Add yours

  1. This looks lovely, and I know it tastes great. I make a similar dish with both sun-dried and fresh tomatoes, but I love the addition of your spinach! I’ll have to add a green the next time I make it.

    Like

    1. My family loves spinach 🀩

      Liked by 1 person

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