Cheesy Twice Baked Potatoes

๐Ÿฅ”๐Ÿง€ Twice Baked Potatoes ๐Ÿง€๐Ÿฅ”

A super delicious side dish that easily swoops in to steal the show whenever it makes an appearance on my dinner table!
So creamy and loaded with toppings and flavors. An amazing complement to my steak, chicken or lobster tail meals.ย 
Another family favorite recipe that I canโ€™t wait to share with you ๐Ÿคฉ๐Ÿ‘Œ๐Ÿป

๐Ÿฅ” For this recipe I used 6 large Russet Potatoes. Wash the potatoes very well, dry them with paper towel, then poke them all around with a fork.
๐Ÿฅ” Bake potatoes for an hour at 400F, then set them aside for a few minutes to cook off a little.
๐Ÿฅ” Once cool enough to handle, slice the top of each potato and scoop out the inside.
๐Ÿฅ” In a mixing bowl combine the scooped potatoes with 1 stick butter (8 tablespoons), 6 tablespoons sour cream, 8 tablespoons shredded cheddar cheese, 6 tablespoons grated Parmesan cheese, 3 teaspoons onion powder, salt and black pepper to taste.ย 
๐Ÿฅ” Mash everything together and if you like paprika, add 2 teaspoons and mix it in.
๐Ÿฅ” Scoop the mixture in the hollowed out potatoes and top each with a generous amount of shredded cheddar cheese.
๐Ÿฅ” Bake at 425F for another 20 minutes, until the potatoes are reheated and the cheese has melted.
๐Ÿฅ” Add you favorite topping and enjoy! I like mine with sour cream and chives.




And voila! Bon Appรฉtit โค๏ธ

MADE WITH LOVE!
RUBY


#potatoesย #bakedpotatoes#bakedpotatoย #mashedpotatoes#twicebakedย #potatoย #mashedpotato#loadedpotatoย #loadedbakedpotato#twicebakedpotatoย #sidedish#comfortfoodย #ุจุทุงุทุณย #ุจุทุงุทุณ_ู…ุดูˆูŠ#ุจุทุงุทุณ_ุจุงู„ุฌุจู†ย 
#madewithloveย #rubys_kitchenย 
๐Ÿ˜๐Ÿ‘ฉ๐Ÿปโ€๐Ÿณโค๏ธ๐Ÿ‘Œ๐Ÿป

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