Chocolate Konafa Nests

Happy Easter to all my friends who celebrate! ๐Ÿฃ๐Ÿ’๐Ÿ’–
When Easter falls in Ramadan, then Chocolate Konafa Nests are in order!

Konafa Nests ๐Ÿฃ๐Ÿฅฎ๐ŸŒท

Ingredients:
๐Ÿ’ 1/2 lb Konafa (aka Kataifi)
๐Ÿ’ 2 tablespoons powdered sugar
๐Ÿ’ 4 tablespoons butter or ghee
๐Ÿ’ Simple Syrup or Honey
๐Ÿ’ Chocolate Spread for Filling
๐Ÿ’ Chocolate Eggs or Nuts for Topping 


Make Konafa (Kataifi) Nests with me!

Tear the Konafa Pastry by hand into medium size pieces. Place it in a large mixing bowl, add the powdered sugar, and pour melted butter over it. Using your hands massage the sugar and melted butter into the Konafa, until itโ€™s evenly coated.

Fill each muffin tin hole with the prepared Konafa . Press it down and slightly outwards towards the sides firmly with the bottom of a cup. 

Bake for 30 minutes, or until the Konafa is golden in color. Remove from the oven and pour a tablespoon of syrup over each tart base. Allow to cool, then fill with chocolate spread and add your favorite toppings. 

Bon Appรฉtit ๐Ÿ’๐Ÿ’–


MADE WITH LOVE!
RUBY

#easter#easter2023#easterfood#easterdessert
#ramadan2023#ramadandesserts#konafa#kataifi#kunafa#kunafeh#kunafacups#tartlets#nutella#ูƒู†ุงูุฉ#ูƒู†ุงูุฉ_ู†ูˆุชูŠู„ุง#ู†ูˆุชูŠู„ุง#ุญู„ูˆูŠุงุช_ุฑู…ุถุงู†#madewithlove#rubys_kitchen
๐Ÿ˜๐Ÿ‘ฉ๐Ÿปโ€๐Ÿณโค๏ธ๐Ÿ‘Œ๐Ÿป

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