Easy and Tasty! Homemade Apricot Jam made with just three ingredients:
🍑 apricot 🍚 sugar 🍋 lemon
Tag: middleeastern
Kebda
If anyone asks me to tell them I am Alexandrian without actually telling them that I am Alexandrian, I’ll whip up a skillet of Kibda Iskandarani (veal liver, Alexandrian style) “a la Ruby”!
Molokhia (Jute Leaf Stew)
Meet one of the most loved National dishes of Egypt, the ultimate Egyptian comfort food choice, the very nutritious and tasty Molokhia (Jute Leaf Stew).
rubyskitchen.blog 