If anyone asks me to tell them I am Alexandrian without actually telling them that I am Alexandrian, I’ll whip up a skillet of Kibda Iskandarani (veal liver, Alexandrian style) “a la Ruby”!
Tag: eid
Egyptian Petit Fours
Today, I will Live in the moment. Unless it’s unpleasant, in which case, I will eat one more Petit Fours! ❤️🧡💜💚💛💙🤎🤍
rubyskitchen.blog 